Pu-erh Tea
Pu-erh tea is a world unto its own. The only fermented tea (black tea and oolong tea are oxidized, not fermented), it traditionally comes in compressed form. Loose leaf pu-erh is becoming more common, as pu-erh has started to enter the mainstream. All pu-erh is fermented, and some of it is oxidized.
Pu-erh Tea Reviews
Show all Pu-erh TeaDenong Wild Brick Pu-Erh
A smooth, almost delicate pu-erh composed of wild-grown leaves from a remote part of Yunnan Province, China. Delightfully easy to drink.
